At The Other Chef we specialise in producing award winning jams, relishes, sauces, pickles & other essential condiments. Locally grown ingredients are sourced from farms in the lush hinterland of Port Macquarie on the Mid North Coast of NSW.

Handmade with care, we add no artificial flavours, colours or preservatives to our products. Made in our HACCP certified, allergen free facility, our products are 100% natural, vegan friendly and suitable for people with gluten intolerances.

Our Own Award Winning Products

An award winning range of jams, relishes and other essential condiments. Available in retail and food-service sizes.

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Contract Manufacturing

Take your existing product or idea to the next level. We look after the making, giving you more time to do what you do best, marketing and selling your brand.

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Cleanskin & White Label

A quick and easy way to get your brand or message on a quality gourmet product. Perfect for a retail range, promotional item or brand-building exercise.

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